You put in the work to build up a seasoned, nonstick surface. Don't let these unfriendly foods send your cast iron back to ...

Cast iron skillets have been around for generations. But, where they were once one of the most common pans used in the kitchen, for many people they've fallen out of popularity in favor of non-stick ...

Should you scrub a cast iron pan with soap? Fans of the popular cookware might threaten to hit you over the head with their pan if you do that, but Sean O’Keefe, professor in the Department of Food ...

Discover the real science behind seasoning and cleaning your cast iron and carbon steel pans! In this video, we debunk common ...

The short answer is yes! Preparing meals in cast iron pots, pans, Dutch ovens, and cornbread molds can boost the iron content in what you’re eating. This is a simple strategy to up the iron in your ...

Add Yahoo as a preferred source to see more of our stories on Google. It's OK to cook acidic foods such as tomatoes and vinegar in your cast-iron pan but letting them sit for long periods can eat away ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Cast-iron skillets are a classic, versatile cooking tool, and when properly cared for, they can last you ...

Few tools pull double duty in the outdoor kitchen quite like a cast-iron skillet. Here's how the experts recommend putting one to work on your grill this summer. Pamela is a freelance food and travel ...