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The crispy coating behind salt and pepper calamari
This salt and pepper calamari recipe shows how to make crispy squid pieces with a light, crunchy coating and bold savory ...
I say squid, you say calamari. Whatever you want to call it, this tentacled mollusk might just be the most delicious, healthiest — and easiest — protein you're probably not cooking. Fried calamari is ...
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