Are you curious about the real health impact of processed meat? This video dives into a new study offering a more nuanced ...

New analysis suggests other factors may explain the harms blamed on “ultra-processing.” ...

Consumption of ultra-processed food (UPF) results in a distinct metabolic "signature" in the blood, associated with ...

It's a tasty one, unfortunately.

Fred Hutch’s Dr. Kalyan Banda coauthored a piece that argues red meat, once an essential component of human evolution, has ...

Less red meat is good for the planet and a growing number of people have started the new year resolving to pursue a meat-free diet. Besides being good for the planet and kinder to animals, eating less ...

Despite the availability of many plant-based meat alternatives, plenty of Americans are still eating their fair share of beef, pork, chicken, and turkey, and a substantial quantity of that meat falls ...

High cholesterol drives the leading cause of death in the world, and the foods on your plate may matter more than you think. The American Heart Association has pushed back on parts of the new ...

Even though older adults are more likely to be diagnosed with colorectal cancer (CRC), there is a concerning rise in diagnoses among younger adults, making it essential for healthcare providers to ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Bacon, ham, and sausage could be shaving healthy years off your life, growing evidence suggests.