Whether you’re stowing leftovers in the fridge or throwing lunch in your bag for the workday, you want a sturdy, tight-sealing container that keeps your food fresh. And as you’ve probably learned ...

While it’s generally OK to store food in plastic containers labeled with a 1, 2, 4, or 5, you should try to use glass. Plastic marked with a 3, 6, and 7 should be used minimally around food to limit ...

We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Annemarie Conte Annemarie Conte writes the Ask Wirecutter column, ...

Before you reheat tonight’s leftovers, it helps to know what actually matters when it comes to plastic food containers, especially as questions about microplastics continue to grow. Reusing plastic ...